Comments on: Vegetarian Kim’s Potato Quiche

By: INFO GAme

INFO GAme — Sat, 27 Aug 2011 12:43:38 +0000

nice blog

By: megan

megan — Wed, 21 Jul 2010 13:37:21 +0000

Patti – sorry for the delayed response! I'm pretty sure you could use whatever kind of shredded cheese you want. I would go with cheddar myself, but really I'm guessing you could use whatever kind you like best. hope you like it! 🙂

By: PATTI

PATTI — Fri, 09 Jul 2010 14:43:10 +0000

Is the shredded cheese, cheddar? or something else? Maybe it doesn't matter…just curious.

By: Juliana

Juliana — Mon, 28 Jun 2010 22:46:45 +0000

Wow, this quiche sure looks yummie!

By: morethaneasymac

morethaneasymac — Mon, 28 Jun 2010 18:52:59 +0000

Ooh, that looks delicious — almost a cross between a Spanish tortilla and a quiche. Looks like a good comfort food.

By: Anne Marie

Anne Marie — Mon, 28 Jun 2010 15:57:16 +0000

That looks like such a comforting dish!

By: Alicia

Alicia — Fri, 25 Jun 2010 21:27:29 +0000

Sooooounds yummy! Found this blog through Jen's tweet about this post. 🙂

By: Jen @ BigBinder

Jen @ BigBinder — Fri, 25 Jun 2010 20:56:27 +0000

So fun – thanks for letting me play food blogger 🙂

By: Simply Life

Simply Life — Fri, 25 Jun 2010 11:45:34 +0000

Oh that looks great!