Comments on: Crockpot Applesauce http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html Love through Food Sun, 14 Oct 2018 18:39:11 +0000 hourly 1 https://wordpress.org/?v=5.6.13 By: megan http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-115911 Sun, 14 Oct 2018 18:35:09 +0000 http://www.whatmegansmaking.com/?p=4640#comment-115911 In reply to Jeanine Partridge.

Yes, I have read that too actually! I’m updating the post to take out the list of not recommended apples. I’ve started using a mixture of all sorts of apples from an apple orchard near us to make applesauce, and I haven’t yet found a combination that I don’t like!

]]> By: Jeanine Partridge http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-115905 Sat, 06 Oct 2018 15:07:39 +0000 http://www.whatmegansmaking.com/?p=4640#comment-115905 I just read an article that said Braeburn and Cortland WERE good for applesauce?!?!

]]> By: Meal Plan for the Week of 1/18 | Tottenkoph http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-58272 Sat, 17 Jan 2015 20:34:05 +0000 http://www.whatmegansmaking.com/?p=4640#comment-58272 […] Turkey BLTA roll ups: http://www.ourpaleolife.com/2013/03/turkey-blta-roll-ups/ Apple sauce: http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html Roasted red pepper & goat cheese […]

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]]> By: Sara http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-29044 Tue, 13 Nov 2012 18:17:13 +0000 http://www.whatmegansmaking.com/?p=4640#comment-29044 I have made this several times now — it is amazing! I haven’t frozen any of it yet because the kids eat it all before I get a chance to freeze it! We have been using Fuji apples. I cut the sugar to 1 Tbsp, cut the juice to 3/4 cup, bump up the cinnamon and add a tsp of vanilla. It is fantastic! I love that it doesn’t have very much added sugar! Oh, and I tried brown sugar instead of white one time — that was yummy too!

]]> By: Sandy http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-28821 Mon, 05 Nov 2012 16:07:08 +0000 http://www.whatmegansmaking.com/?p=4640#comment-28821 So we had a few apples sitting around the house that my family wasn’t eating and I decided to venture out a little and try making some homemade applesauce. I must admit was a virgin applesauce maker and was a little intimated until I found this recipe. It is practically fool proof! Oh, the aroma of apples and cinnamon cooking throughout the house was absolutely wonderful! I added a little lemon juice and the a slice of lemon rind as well. My family LOVED it as well as my co-workers ( I was so proud of myself that I had to share some apple love at work). This is now a family recipe. Thank you for sharing 🙂

]]> By: megan http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-28690 Mon, 29 Oct 2012 01:05:38 +0000 http://www.whatmegansmaking.com/?p=4640#comment-28690 In reply to Michelle.

I’m not sure how long it lasts in the fridge, since my husband eats in just a few days. I tend to freeze it if I’m keeping it longer than that. It usually takes around a day to thaw in the fridge. Hope that helps!

]]> By: Michelle http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-28659 Thu, 25 Oct 2012 15:22:33 +0000 http://www.whatmegansmaking.com/?p=4640#comment-28659 How long does it last in the fridge? Do you have to freeze it? If so, how long does it take to thaw? Really want to try this!!

]]> By: What is Megan Making with Michigan Apples? « Michigan Apple Committee Official Blog http://www.whatmegansmaking.com/2011/10/crockpot-applesauce.html#comment-28642 Wed, 24 Oct 2012 13:33:12 +0000 http://www.whatmegansmaking.com/?p=4640#comment-28642 […] got a whole recipe category on my site dedicated to apple recipes! One of the most popular is slow cooker applesauce – an easy applesauce recipe where the crockpot does all the work.  I love to change up the types […]

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