Comments on: Blueberry Pudding Dessert

By: Pauline

Pauline — Mon, 11 Aug 2025 22:51:28 +0000

Can you use frozen blueberries for this recipe?

By: Bird Snell

Bird Snell — Wed, 12 Jun 2019 03:35:55 +0000

Thanks so much for your BLUEBERRY PUDDING DESSERT .I was looking all over the Internet for a Blueberry torte recipe that my Mother made with vanilla pudding 40 years ago.I can still remember that wonderful taste even today. With one small tweak I’m sure this is it Thanks again.

By: Jodi Pavlik

Jodi Pavlik — Wed, 13 Sep 2017 11:32:29 +0000

I made this for an office luncheon and again for labor day and it got rave reviews both times! Thank you for sharing!!

By: Beth

Beth — Tue, 12 Aug 2014 11:31:04 +0000

Perfect. It’s for a shower tomorrow!

Thank you!

By: megan

megan — Tue, 12 Aug 2014 11:14:59 +0000

In reply to Beth. The earliest I've made it is the day before, and that has worked out fine. Any longer and I would worry about the crust getting soggy, or the layers not holding together well. But if you try it earlier and it works out, let me know :)

By: Beth

Beth — Tue, 12 Aug 2014 11:08:03 +0000

Megan,
How early do you think I can make this ahead of time?