Slow Cooker Stuffed Pepper Soup

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I’m still in the “healthy cooking” mindset that tends to come in January, and this easy soup fits right in! To be honest, I initially made this soup sometime in December and it was a welcome relief to the...

Baking Powder Cheddar Biscuits

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What better side dish to go with a cheesy frittata than cheesy biscuits? These cute little biscuits are so easy to throw together and taste just like your grandma used to make – light and flaky! The original recipe...

Cheesy Vegetable Frittata

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  For this week’s Works for me Wednesday post, I’m sharing one of my favorite ways to get a quick and easy dinner on the table that includes a healthy dose of vegetables! Whenever I need something quick and healthy...

My New Year’s Resolutions

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My food blog might seem like a strange place to post New Year’s resolutions. But it just so happens that a few of my resolutions are food related! Apparently when you think about food as much as I do,...

10 things I’ve learned from food blogging (a year in review)

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Homemade Hostess Cupcakes  1. There is a point at which I get tired of baking. It takes awhile, but this past month, I think I hit it. 2. When in doubt, always throw an extra package of butter...

Spinach Cheese Triangles

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I’ve been in an appetizer mood as New Year’s Eve approaches. I found myself searching cookbooks for fun new recipes. I love to eat appetizers, often preferring them to a regular meal, but if you search my blog, you’ll...

Bagel Chips with Spicy Cheese Spread

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I hope everyone had a wonderful Christmas! We had a great time back home in Pennsylvania with my parents and extended family. It was nice to have a long weekend to relax and enjoy the holiday. Because I was traveling...

Merry Christmas!

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Merry Christmas to all of you – thank you for a wonderful year full of food, fun, and new friends! While they were there, the time came for the baby to be born, and she gave birth to her...

Cranberry Orange Bread

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  Cranberry Orange Bread – doesn’t that flavor combination just make you think of Christmas? I made this bread last weekend using the cranberries I had left after making the cranberry relish. (Side note: does anybody know how long cranberries...

Cranberry Tea

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In the spirit of Christmas, I’ve got two more cranberry recipes to share with you this week and I’m pretty excited about both of them. This first one, Cranberry Tea, isn’t actually tea at all. It’s more of a hot cranberry cider…but...