by megan on January 12, 2011
For this week’s works for me wednesday I thought I’d share some easy ways to sneak more vegetables into your diet. I love snacking on fruit, but with vegetables it can be a little hard to get your recommended number of servings. After all, you can...
by megan on January 10, 2011
I’m still in the “healthy cooking” mindset that tends to come in January, and this easy soup fits right in! To be honest, I initially made this soup sometime in December and it was a welcome relief to the cookies and candy I had...
by megan on January 7, 2011
What better side dish to go with a cheesy frittata than cheesy biscuits? These cute little biscuits are so easy to throw together and taste just like your grandma used to make – light and flaky! The original recipe is from a Williams Sonoma...
by megan on January 5, 2011
For this week’s Works for me Wednesday post, I’m sharing one of my favorite ways to get a quick and easy dinner on the table that includes a healthy dose of vegetables! Whenever I need something quick and healthy for dinner, I tend to...
by megan on January 3, 2011
My food blog might seem like a strange place to post New Year’s resolutions. But it just so happens that a few of my resolutions are food related! Apparently when you think about food as much as I do, you can’t help but set...
by megan on December 31, 2010
Homemade Hostess Cupcakes 1. There is a point at which I get tired of baking. It takes awhile, but this past month, I think I hit it. 2. When in doubt, always throw an extra package of butter into your grocery cart. I’ve...
by megan on December 30, 2010
I’ve been in an appetizer mood as New Year’s Eve approaches. I found myself searching cookbooks for fun new recipes. I love to eat appetizers, often preferring them to a regular meal, but if you search my blog, you’ll notice that I haven’t made...
by megan on December 28, 2010
I hope everyone had a wonderful Christmas! We had a great time back home in Pennsylvania with my parents and extended family. It was nice to have a long weekend to relax and enjoy the holiday. Because I was traveling and staying with my parents,...
by megan on December 24, 2010
Merry Christmas to all of you – thank you for a wonderful year full of food, fun, and new friends! While they were there, the time came for the baby to be born, and she gave birth to her firstborn, a son. She wrapped...
by megan on December 22, 2010
Cranberry Orange Bread – doesn’t that flavor combination just make you think of Christmas? I made this bread last weekend using the cranberries I had left after making the cranberry relish. (Side note: does anybody know how long cranberries will last in the fridge?) ...
Welcome! I'm Megan and it's my hope that here you'll find food that has been made with love and recipes that are shared with joy. Thanks for stopping by! ...more
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