by megan on July 6, 2010
Unfortunately this post was not what I intended to share with you today. I had a post all written about a quintissential British dessert, complete with pictures of our time in London. Somehow, the pictures I took of my version of the dessert seem to...
by megan on July 1, 2010
Please pay no attention to the not so great pictures. (Why does my pan look all distorted?) I just couldn’t help but post this because, well, it tastes amazing. But also because it’s such a great picnic/potluck dessert, and I assume there will be a...
by megan on June 29, 2010
I’m back from vacation! Thanks so much to my two guest posters for filling in while I was gone! Mike and I spent the last week and a half in Wales and London. It was a great trip, full of lots of good...
by megan on June 25, 2010
*Note from Megan – Hey guys, I’m still on my blogging vacation, but wanted to introduce another lovely and talented guest blogger to all of you! Meet Jen from Big Binder. Jen blogs about things to do with your kids in Grand Rapids, Michigan. Please...
by megan on June 21, 2010
*Note from Megan: I’m on a blogging vacation this week! Amanda from Fake Ginger has kindly agreed to do a guest post while I’m gone. If you haven’t visited her site, you need to. She’s got some incredible recipes, and beautiful pictures! And the...
by megan on June 17, 2010
We have a crazy week coming up, with some fun things planned, so this is just a quick post. I have a couple guest posts lined up for next week that you’re not going to want to miss, but I wanted to make sure...
by megan on June 14, 2010
These are amazing. I know I get excited about food, and especially desserts, but trust me, these are good. They’re like Reese’s peanut butter cups in bar form! I got the recipe from Mike’s cousin Laura, who is an incredible baker. I was at...
by megan on June 10, 2010
We love this bread. I’ve made it quite a few times in the past and it always gets eaten quickly. It’s a quick bread, but it’s actually good for you! It’s not of the traditional loaded with sugar and oil variety, but instead is made with...
by megan on June 7, 2010
Awhile ago when I wrote about lemon cookies and my new obsession with lemons, I mentioned that there was another great lemon recipe from the same source that I wanted to share with you. Finally, weeks later, here is the second recipe. It’s a...
by megan on June 4, 2010
We are addicted to homemade granola bars in our house. I’m always experimenting and trying new recipes and adaptatations (although I think Mike would be happy with chewy granola bars every day for the next 15 years). That’s one of the great thing about...
Welcome! I'm Megan and it's my hope that here you'll find food that has been made with love and recipes that are shared with joy. Thanks for stopping by! ...more
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